Indulgent Delights: A Review of ‘Let Them Eat Cake’
- Cookbook by celebrity baker Gesine Bullock-Prado featuring over 80 dessert recipes
- Includes indulgent cookies, pies, cakes, and ice cream with healthy, gluten-free, and vegan variations
- Provides alternatives for common allergens like refined sugar, eggs, wheat, and butter
- Recipes include Fudgy Chocolate Bundt, Maple Madeleines, and Meyer Lemon Mile High Pie
- Aimed at accommodating various dietary preferences without sacrificing dessert enjoyment
- Published by Stewart, Tabori & Chang in March 2015; hardcover edition with 224 pages
- ISBN-10: 1617690805; ISBN-13: 978-1617690808
Description
Let Them Eat Cake: Classic, Decadent Desserts with Vegan, Gluten-Free & Healthy Variations
Publisher: Stewart, Tabori & Chang; Illustrated edition
Language: English
Hardcover: 224 pages
ISBN-10: 1617690805
ISBN-13: 978-1617690808
Item Weight: 2.42 pounds
Dimensions: 9 x 1 x 9 inches
Indulge your sweet tooth without the guilt with Let Them Eat Cake, the ultimate dessert cookbook that caters to every dietary need! This beautifully illustrated edition offers a tantalizing collection of over 80 classic dessert recipes, each reimagined with vegan, gluten-free, and healthy variations. Whether you’re a seasoned baker or a kitchen novice, this book is designed to inspire creativity and make baking accessible for everyone.
What’s Inside?
- Decadent Cookies: From rich chocolate chip to chewy oatmeal, discover how to create cookies that everyone can enjoy.
- Irresistible Pies: Learn to craft flaky crusts and luscious fillings that celebrate the best of seasonal fruits.
- Sumptuous Cakes: Elevate your celebrations with cakes that are as beautiful as they are delicious, featuring layers of flavor and texture.
- Creamy Ice Creams: Satisfy your cravings with refreshing and creamy ice cream recipes that can be whipped up in no time.
- More: Explore a variety of desserts that include tarts, brownies, and more, all with the option for healthier adaptations.
Why You’ll Love It
- Inclusive Baking: Perfect for those following vegan or gluten-free diets, this cookbook ensures that no one has to miss out on dessert.
- Health-Conscious Options: Enjoy your favorite treats without compromising your health goals, thanks to thoughtfully crafted recipes.
- Stunning Illustrations: Each recipe is paired with gorgeous photographs that will inspire you to get baking.
- Easy-to-Follow Instructions: Clear and straightforward directions make it easy for anyone to achieve bakery-quality results at home.
Transform your dessert table with Let Them Eat Cake, where indulgence meets health in the most delectable ways. Perfect for special occasions or everyday treats, this cookbook is a must-have for anyone looking to elevate their dessert game while catering to a variety of dietary preferences.
Get your copy today and start creating desserts that everyone can enjoy!
Additional information
| Publisher | Stewart, Tabori & Chang, Illustrated edition (March 3, 2015) |
|---|---|
| Language | English |
| Hardcover | 224 pages |
| ISBN-10 | 1617690805 |
| ISBN-13 | 978-1617690808 |
| Item Weight | 2.42 pounds |
| Dimensions | 9 x 1 x 9 inches |
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